How do we make our chocolate?
High quality beans
Using top-quality beans from Venezuela to craft bars that are tasty and unique. We use beans from our own farms and from other small producers in the country.
Made in Venezuela
Founded by the Esteves family in Carabobo, Venezuela, the idea dates back to 2010 but did not materialize until 2017, when we started crafting artisanal bars in our house.
Our planet comes first
We are proud to say that in the past years we have planted over 60,000 trees in our farms, including Hacienda Luna Clara and La Cocorota. Our goal is to keep growing and provide chocolate
lovers with the best quality bars made with sustainable Venezuelan cacao.
Yaracuy 74% Dark Vegan Chocolate Bar
"One of our top selling Chocolate bars"
Crafted with cacao criollo by a team passionate about spreading the flavors of Venezuela’s fine aroma cacaos to the world, we are proud to say that we were able to produce this fine bar with flavors that resemble those of citric fruits.
Featured Chocolate Bars
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Chuao 70% Dark Chocolate Bar
![Front of the packaging of the Chuao 70% chocolate bar. Showing a boat and the name of the brand: 20/20 Chocolates]()
- Regular price
- $12.00
- Sale price
- $12.00
- Regular price
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- Unit price
- per
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Patanemo 71% Dark Organic / Vegan Chocolate Bar
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- Regular price
- $10.00
- Sale price
- $10.00
- Regular price
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- Unit price
- per
Sold out
